LC-DAD/ESI-MS/MS study of phenolic compounds in ash (Fraxinus excelsior L. and F. americana L.) heartwood. Effect of toasting intensity at cooperage
Abstract
- Publication:
-
Journal of Mass Spectrometry
- Pub Date:
- July 2012
- DOI:
- 10.1002/jms.3040
- Bibcode:
- 2012JMSp...47..905S