Partitioning Evapotranspiration into Green and Blue Water Sources: Understanding Temporal Dynamics (2001-2015) and Spatial Variability in the Conterminous United States

Information on how much of direct rain water (green water) and/or non-rain water (blue water) are being productively used by the crops/vegetation is critical for efficient water resources management. In this study, we developed a simple but robust methodology to partition actual evapotranspiration (ET) into green (rainfall-based) and blue (surface water/groundwater) sources. We combined two 1 km MODIS-based actual evapotranspiration datasets, one obtained from a root zone water balance model and another from an energy balance model, to partition annual ET into green water ET (GWET) and blue water ET (BWET). Time series maps of GWET and BWET were produced for the conterminous United States (CONUS) over 2001-2015 and spatial variability and dynamics of blue and green water ET were analyzed. Our results indicate that average green and blue water sources for all land cover types in CONUS account for nearly 70% and 30% of the total ET, respectively. The ET in the eastern US arises mostly from green water, and in the western US, it is mostly from blue water sources. Analysis of the BWET in the 16 selected irrigated areas in CONUS revealed interesting results. While the magnitude of the BWET showed a gradual decline from west to east, the increase in coefficient of variation from west to east confirmed greater use of supplemental irrigation in the central and eastern US. We also established relationships between hydro-climatic regions and their blue water requirements. This study provides insights into the relative contributions and the spatiotemporal dynamics of GWET and BWET, which could lead to improved water resources management.