Remote sensing based crop type mapping and evapotranspiration estimates at the farm level in arid regions of the globe

Despite increasing scarcity of freshwater resources, there is dearth of spatially explicit information on irrigation water consumption through evapotranspiration, particularly in semi-arid and arid geographies. Remote sensing, either alone or in combination with ground surveys, is increasingly being used for irrigation water management by quantifying evaporative losses at the farm level. Increased availability of observations, sophisticated algorithms, and access to cloud-based computing is also helping this effort. This presentation will focus on crop-specific evapotranspiration estimates at the farm level derived from remote sensing in a number of water-scarce regions of the world. The work is part of a larger effort to quantify irrigation water use and improve use efficiencies associated with several World Bank projects. Examples will be drawn from India, where groundwater based irrigation withdrawals are monitored with the help of crop type mapping and evapotranspiration estimates from remote sensing. Another example will be provided from a northern irrigation district in Mexico, where remote sensing is used for detailed water accounting at the farm level. These locations exemplify the success stories in irrigation water management with the help of remote sensing with the hope that spatially disaggregated information on evapotranspiration can be used as inputs for various water management decisions as well as for better water allocation strategies in many other water scarce regions.