Genetic and phenological variation of tocochromanol (vitamin E) content in wild (Daucus carota L. var. carota) and domesticated carrot (D. carota L. var. sativa)
Abstract
- Publication:
-
Horticulture Research
- Pub Date:
- December 2014
- DOI:
- 10.1038/hortres.2014.15
- Bibcode:
- 2014HorR....114015L