Biological Ice Nuclei: They are Everywhere, What are Their Roles? (Invited)

Biological ice nuclei active at temperatures warmer than -2C were first observed in the late 1960s associated with decaying grass and tree leaves; discovered more by accident than in a planned experiment. The active component of the decaying leaves was subsequently found to be produced by a few living bacteria, the two most ubiquitous being strains of P. syringae and E. herbicola. The active bacterial ice nuclei are easily deactivated by anaerobic, chemical and heat stresses. The same grass and tree leaves, when well decayed, generally contain less active ice nuclei (threshold temperatures of -5C to - 6C) in the 0.1 micron diameter range compared to the larger (1 micron) bacteria associated ice nuclei. The well decayed leaf litter ice nuclei are stable over a wide range of stresses and time; some samples of leaf derived nuclei stored at room temperature have exhibited the same ice nucleus concentration for over 30 years. Fungi also have active ice nuclei that are stable over many decades. Active ice nuclei are found in marine waters associated with plankton, and are produced by at least one marine dinoflagellate (Heterocapsa niei) that expresses ice nucleus activity almost as warm as terrestrial bacteria ice nuclei. Living ice nucleus bacteria have been found in marine fogs far at sea, in precipitation in Antarctica as well as over many continental areas, in air in the high Arctic, on vegetation around the world, on remote ice bound islands, and growing on and inside water storing vegetation on isolated tropical mountain peaks. But why? What is the evolutionary advantage for the ice nucleus gene to be expressed in such a wide range of environments, by greatly different species? There is an energy cost for bacteria and fungi to support the ice gene, so it probably is not a genetic anomaly. Possibly the ice nuclei play many roles? These could include damaging plants to acquire a food source, an aid in survival and dispersal in clouds, initiation of precipitation to help plant growth, initiating ice formation and subsequent scavenging of water vapor in cold climates (e.g. Arctic and high elevation lichen), living in symbiosis with high elevation vegetation that freezes nightly, and probably a range of others we have not observed or yet hypothesized. Bacterial ice nucleation is truly an intriguing and fantastic phenomenon for which we have just begun to understand.