Author Correction: Environmentally Optimal, Nutritionally Sound, Protein and Energy Conserving Plant Based Alternatives to U.S. Meat
Abstract
An amendment to this paper has been published and can be accessed via a link at the top of the paper.
- Publication:
-
Scientific Reports
- Pub Date:
- September 2019
- DOI:
- 10.1038/s41598-019-50289-8
- Bibcode:
- 2019NatSR...913888E