Modeling of Growth of Lactobacillus sanfranciscensis and Candida milleri in Response to Process Parameters of Sourdough Fermentation
Abstract
- Publication:
-
Applied and Environmental Microbiology
- Pub Date:
- July 1998
- DOI:
- 10.1128/AEM.64.7.2616-2623.1998
- Bibcode:
- 1998ApEnM..64.2616G